Saturday, 20 May 2017
5.30pm onwards
Tasting Menu with total Belitung ingredients
Sahang Beachfront Resto
Arumdalu Private Resorts, Belitung island
Price : Upon Booking
——LIMITED TO 20 SEATS——-
//First come first serve//
Recently on the announcement of the most anticipated 50 Asia Best Restaurant, LOCAVORE UBUD gained the top no 22nd Best in Asia and the best in Indonesia. It was a truly proud moment for Indonesia as Locavore is the only Indonesian representative that successfully put Indonesia on the Asia gastronomy map this year!
Everything started from Eelke Plasmeijer and Ray Adriansyah with experienced running the Alila Ubud kitchen, together with Adi Karmayasa in charge of the front of the restaurant, they opened Locavore in 2013 at Ubud. With their pure love with Indonesian local ingredients, they didn’t waste any time to climb to the top since their first debut. Now after 3 years running, the trio manages to bring Locavore as the top most watched local restaurant in Indonesia, being the pioneer introducing local ingredients with a new approach. In one sentence, they introduce “Modern European cooking with hyper-local ingredients in mountainous Ubud”.
This pop-up dinner is truly exclusive and only 20 seats will be opened for the dinner. So wait no longer and be the lucky one experiencing LOCAVORE COOKING with a taste of Belitung authentic ingredients! Book now to secure your seats! See you soon in Arumdalu!
For reservation email info@arumdalubelitung.com
Ps: We are also offering special gastronomy vacation package where you will explore and experience the local authentic Belitung ingredients in a different angles & perspectives.